The idea of culinary delight as a fitting subject for art stretches back into darkest history, from the cave walls of Lascaux with its migrating herds, to the fruity conceits of Giuseppe Arcimboldo. And within the contemporary context reside such treasures as the Futurist Cookbook and Martha Rosler's 'Semiotics of the Kitchen'.
This month, Ottica TV brings together a selection of artists within this genre to explore the palette if not the palate.
The Plat du jour program will show works from:
Marlena Novak and Jay Alan Yim